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The result is a refreshing brew that is all summer and no seeds
Nose: Rich aromas of honey
Nose: Fresh vanilla and cinnamon
the Reposado is stored in charred American White Oak Bourbon Barrels for 8 months
It is a marker of time and a show of appreciation
123 Organic Tequila Extra Añejo (Diablito) jagermeister The result is a refreshingThis rich, aged tequila was originally created by Ravandi for his personal collection. In 2014 he released 1,000 bottles and, since then, it has become a limited, annual release of just 2,500 bottles. Diablito begins its journey in the iron rich Tierra Roja soils of a pristine estate that weve designated solely for the allocated production of 123 Organic Extra Aejo. Like intensely expressive wines that are grown at high elevations, the extreme growing
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