Neyra Chininin, Alto Ihuamaca, Peru | Washed FSC-8350 UK/EU Clementine

Clementine

then washed in clean water

is the long dry season and the key period for coffee harvesting and processing

This reduces the stress on the internal cell structures of the coffee

Before this food ration scheme

Neyra Chininin, Alto Ihuamaca, Peru | Washed FSC-8350 UK/EU ClementineLocation: Alto Ihuamaca Producer Clever Neyra Chininin Varietal: Geisha Process: Washed Altitude: 1550 Production Harvest Date: 2025 Cup Score: 88 Cup profile: Seville orange zest, panela syrup, shortbread biscuit, jasmine, honey Moisture Level 10. 1% Water Activity (aW) 0. 56 Clever Neyra is a coffee producer at Alto Ihuamaca near the San Ignacio conservation area (1,550 masl), managing a small 1. 5 ha farm planted to Bourbon and Geisha. He inherited