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A smart staple for modern kitchens
Boil in Bag (best method): Place unopened bag in a pot of simmering water and heat for 20-25 minutes
7:1 format (2
Total Fat 5g Saturated Fat 1g Trans Fat 0g Cholesterol 0mg Sodium 80mg Total Carbs 14g Dietary Fiber 2g Sugars 6g Protein 6g
fresh or frozen
Scandinavian Porridge Rice - 12 oz Pie A smart staple for modernThis is the genuine Scandinavian Porridge Rice for making Risen Grot. 12 oz package makes 6 8 servings Recipe: Rice Porridge "Risen Grot" Ingredients: 1 Box Lars' Porridge Rice 3. 5 Cups water 2 TSP Salt 6 Cups Milk 1 Stick of Cinnamon Directions: Combine Rice, Water and Salt in a 6qt sauce pan Bring to a soft boil Reduce heat to simmer and cook for 10 minutes covered. Stir in the milk and cinnamon stick. Turn up heat to Medium High and bring to a
