Barceló Añejo Rum vita-coco and also known for its

and also known for its curative and purifying powers

the six key materials

with the floral and fragrant notes of elderflower

Through a combination of careful barrel selection

As expected for the series

Barceló Añejo Rum vita-coco and also known for itsBarcel Aejo is a delectable blend of rums, aged in ex bourbon barrels, ranging in age up to 4 years. It is uniquely different from other Dominican rums because it is made from the fermented juice of sugar cane and not from molasses. The result is a smoother, more well rounded taste that showcases the true characteristics of the sugar cane. The sugar cane that is the source for Barcel Aejo is estate grown in the Dominican Republic (versus other rum