Sirloin Steak POS you are purchasing the entire

you are purchasing the entire animal

Cut from the most tender part of the animal

and steak salads

It’s leaner than ribeye but still tender and juicy when cooked properly

and lean with light marbling

Sirloin Steak POS you are purchasing the entireSirloin Steak is a reliable, versatile favorite that delivers big beef flavor without the premium price. Its leaner than ribeye but still tender and juicy when cooked properly. Sirloin Steaks are typically boneless, moderately thick (often 11. 5 inches), and lean with light marbling. They have a firm texture and can range from oval to rectangular in shape. The top sirloin is more tender than the bottom sirloin, making it the preferred choice for