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Traditional cured pork jowl
and unpretentious Chardonnay from Burgundy
Milk: raw cow's milk
wet earth and straw
please enter your 5 or 6 preferred cheeses in the NOTES section
Eggplant Caponata - Frantoi Cutrera Raw Milk Traditional cured pork jowlThis authentic Sicilian Caponata di Melanzane from Frantoi Cutrera brings together roasted eggplant, briny green olives, and aromatic herbs in a sophisticated blend that's ready to enjoy. Spread it over toasted baguette, pair with crackers, or feature it as a stunning antipasto on your charcuterie board. Each spoonful delivers complex, well balanced flavorssweet and savory notes complemented by a subtle vinegar finish. Made in Italy with quality
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