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which was all about ripe
it is this biodiversity that makes the area so special
Beef carpaccio with grilled radicchio
The grapes are ‘gently’ pressed and the free run juice inoculated with local yeasts for a temperature-controlled fermentation in steel tanks
the other on a gentle slope with southern exposure
Antoniolo. Gattinara Riserva 'Osso San Grato' Vintage:HIDE2020 which was all about ripeGattinara Riserva DOCG Grape: Nebbiolo 2018 Elemental, forged from these hard soils, remarkable focus and power, bordered by muscular, ripe tannins; shot through with clove and roasted almond nuance. A remarkable wine by any standards. 14% 2017 A remarkable wine that took the joy of a hot vintage and refused the pain: powerful black cherry, bramble and damson fruit, with spice and wild rose, blood and iron on the finish, fine mature tannins and
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