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Strain # RBY47 Name High Gravity Ale Yeast Compare with Thomas Hardy Attenuation 78% - 85% Fermentation temp (F) 65 - 69 Peak Alcohol 25% Flocculation medium
Strain # RBY17 Name Saison Dupont Yeast Compare with Dupont Attenuation 70% - 80% Fermentation temp (F) 70 - 95 Peak Alcohol 12% Flocculation low
Best for long term conditoning
Strain # RBY81 Name Vivant Yeast Compare with Brewery Vivant Attenuation 65% - 72% Fermentation temp (F) 65 - 75 Peak Alcohol 12% Flocculation medium
Strain # RBY58 Name Fantome Saison clone #1 Yeast Compare with Fantome Attenuation 70% - 80% Fermentation temp (F) 75 - 85 Peak Alcohol 10% Flocculation low
RBY79 Banana Hefe Yeast Size:7BBL Strain # RBY47 Name HighRBY79 Strain # RBY79 Name Banana Hefe Yeast Compare with Wehenstaphan 214 Attenuation 72% 76% Fermentation temp (F) 68 72 Peak Alcohol 9% Flocculation low Country Germany
US$ 3210.00
US$ 325.00
US$ 190.00
US$ 425.00
US$ 1375.00
US$ 275.00
