Filotea Le Matassine Linguine Nest Artisan Egg Pasta 250g carapelli Ginger Puree (Ginger

Ginger Puree (Ginger

} Tarallini are a classic snack from Puglia

Cooked grape must*

Carbohydrates g

Pasteurized Egg Yolks (3%)

Filotea Le Matassine Linguine Nest Artisan Egg Pasta 250g carapelli Ginger Puree (GingerUser User 61 172 2022 05 12T00: 33: 00Z 2022 05 13T02: 19: 00Z 1 97 554 ReviOS 2004 U2. 0 4 1 650 15. 00 80 Clean Clean false false false false EN US X NONE X NONE MicrosoftInternetExplorer4 This is a lovely nest like shape that easily soaks up sauce with its rough texture. Made using an ancient family recipe and the same preparation and production methods, just soft wheat flour, the finest eggs, bronze drawn dough and a slow dry technique, makes this